Silicone lends itself to cake moulds, it has a high heat resistance and the cake can be easily removed from the flexible shape.
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Icing and slicing
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This promotional image shows a how easy it is to ice a cake using the Cascelloid cake decorating kit.
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Coco the cake knife is one of my favourite pieces in our current exhibition, Beastly designs.
Once you have made your cake you need to display it or store it safely.
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We have a number of food storage boxes in the collection but this one is for an individual slice so you can take your cake to work with you. You cannot beat a classic piece of Tupperware for practicality.
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Other museums and museum visitors will be sharing their cakes on twitter - find out more by searching #MusCake or following @Culturethemes
Louise Dennis (Assistant Curator)